FINE Nattokinase Fine Nattokinase 4000 FU for 30 days

FINE Japan Natto Kinase 4000 FU 

DESCRIPTION: The Japanese secret to healthy longevity! The drug Nattokinase was created for the prevention and treatment of cardiovascular diseases.

Used for the prevention of cerebral strokes, improves metabolism in the brain, protects the retina from damage, is effective in diabetic angiopathy, impaired hearing and vision, migraines, memory impairment.

Nattokinase – an enzyme formed as a result of the activity of beneficial bacteria during the fermentation of boiled Natto soybeans. Nattokinase increases the thrombolytic (fibrinolytic) activity of the blood, inhibits intravascular thrombus formation and the spread of blood clots, and also reduces high blood pressure.

The FINE Natto Kinase Bean Extract supplement also contains red yeast extract with monacolin K, which helps reduce LDL cholesterol levels - the main causes of arteriosclerosis. Onion peel and garlic extracts further increase the effectiveness of taking this dietary supplement.

Nattokinase has been used for over 20 years without any side effects. For the treatment and prevention of cardiovascular diseases, nattokinase is a natural alternative to aspirin. Nattokinase activates the formation of plasmin (through activation of endogenous prourokinase), and directly destroys the basis of blood clots - fibrin. Nattokinase, while protecting against intravascular thrombosis, does not prevent blood from clotting during vascular damage and injury. Nattokinase increases the thrombolytic (fibrinolytic) activity of the blood, inhibits intravascular thrombus formation and the spread of blood clots, and also reduces high blood pressure.

Packaging: 240 tablets

Composition: degraded starch (Japanese production), red fermented rice extract powder, natto extract (containing natto bacteria), onion peel extract powder, garlic extract powder, sucrose fatty acid ester, vitamin C, fine silicon dioxide, vitamin E, calcium stearate, vitamin B6, Vitamin B1, Vitamin B2, CMC-Na.

Method of use: 8 capsules per day with warm water after meals.

The daily dose of 8 tablets contains: natto extract 4000FU, monacolin K - 0.7 mg, onion peel extract - 200 mg, garlic extract - 100 mg.

Before taking this medicine, consult your doctor or pharmacist in the following cases:< /span>

- pregnancy, lactation,
- taking medications that affect blood clotting or blood pressure (aspirin, Coumadin (warfarin), vitamin K, heparin, diuretics, angiotensin-converting enzyme inhibitors, beta blockers.

Studying the diet of Japanese centenarians who enjoy excellent health is one of the most promising approaches used to create new dietary supplements. For example, using this method, it was determined that the Japanese owe their health, among other things, to the consumption of soy-based products. It was found that the most useful product was called Natto, which the Japanese have been using for more than a millennium. Ancient samurai ate Natto daily.
Natto is a traditional Japanese food made from fermented soybeans. Especially popular for breakfast. It has a specific strong smell and taste, as well as a sticky, viscous consistency.

The Japanese who regularly consume Natto have a healthy cardiovascular system; even in old age, the blood maintains normal viscosity, not prone to increased coagulation and the formation of blood clots. The incidence rate of cardiovascular diseases in Japan can be seen in the diagram, which is significantly lower than the incidence rate in Russia.

Made in Japan by FINE JAPAN